Cuisine

For breakfast we serve you a hot breakfast next to a cold breakfast buffet with fresh cut fruits, cereals, fresh juice and yoghurt. We are be happy to prepare an omlett according to your wishes (Rebeccas Special!) or you enjoy freshly baked muffins.

A light lunch is served on the terrace.

In the evening you enjoy a three course menu with South African and international delicacies. Dinners may be served in the Boma around an open fire, or on the terrace with aview of the lit-up waterhole, or at your Chalet for a private candle lit intimate dinner.

Please inform us about any special wishes or dietary requirements you may have - vegetarian, gluten- or lactose-free, so that we can prepare a perfect dinner for you.